Description
A refreshing cold beverage blending chilled coffee, milk, cream, and caramel sauce. Bright acidity is balanced with creamy sweetness for a smooth, indulgent summer sip. Dairy-free and halal-friendly options available.
Ingredients
Ice (fill glass)
Café-quality cold brew (½ cup)
Milk (¼ cup, whole or 2%)
Whipping cream (1 tbsp or almond milk substitute)
Caramel sauce (1½ tbsp)
Instructions
Chill glass in freezer for 30 minutes
Add ice to filled glass
Pour chilled cold brew over ice
Top with milk and cream
Drizzle caramel sauce on surface
Stir thoroughly for 20-30 seconds
Notes
Chill glass with ice water if desired
Use coarsely ground cold brew for smoothest texture
Add ½ tsp caramel extract for extra flavor
Stir in circular motion to preserve foam
Replace cream with almond milk for dairy-free
For halal option, use non-alcoholic caramel sauce
- Prep Time: 2
- Category: Drinks
- Method: Cold Preparation
- Cuisine: Modern Barista